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Bacteria are single-celled organisms, which are present throughout the environment. A range of bacterial species can cause diseases in fish, especially if the fish are stressed or injured. Click on the "species" links below for information on some of the more fish pathogenic bacteria. |
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Distribution:
Hosts: All animals and plants.
In every aquatic and terrestrial environment.
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Detection Method:
bacterial culture - unspecified media Target tissue: All; though typically problematic in skin, gut and other organs. |
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Species: |